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Workflow is one of the most important aspects of a mobile cart.
It is crucial to maximize the space and keep the work area clean and functional.
We offer a number of configurations that have been tested and proven in the industry.
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Whether you need a sink (or not) is dependant on 3 things.
Health code: Many health departments require hot water and a handwashing sink.
Convenience: Regardless of requirements, a sink and faucet are very nice as a water source and for cleanup.
Keep it simple: Doing private events where there is a sink close by? In this case you may not need a sink on the cart and the space can be used for something else.
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Are you right handed or left handed?
Is the steam wand on your espresso machine on the right or left side? (this isn’t a huge issue, but can play a part in your workflow)
Will you be consistently setting up in a space that would make one workflow better than the other?
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Needs change? Different espresso machine? New barista?
You can purchase the center top at any time in the future with an updated top layout.